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To understand how water, sanitation, and hygiene (WASH) coordination leads to humanitarian response outcomes, we conducted a nine-mo
Background: Handwashing with soap is critical for the prevention of diarrhoeal diseases and outbreak related diseases, including int
This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Promoting economic recovery, resilience, acceptance and sustainability, Market Based Programming (MBP) is increasingly used by human
In this research, three faecal sludge sanitizing methods—lactic acid fermentation, urea treatment and lime treatment—were studied fo
Point-of-use (POU) water treatment with sodium hypochlorite (NaOCl) has been proven to reduce diarrheal disease in de