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In humanitarian emergency settings there is need for low cost and rapidly deployable interventions to protect vulnerable children, i
Background. Diarrhoeal diseases are a major contributor to morbidity and mortality in humanitarian crises.
Cholera remains a significant threat to global public health with an estimated 100,000 deaths per year.
Point-of-use water treatment (PoUWT), such as boiling or chlorine disinfection, has long been recommended in emergencies.