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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Handwashing practices prove to be an effective and easy way of ensuring the health of populations affected by emergencies and humani
The provision of safe water in adequate quantities is a basic necessity in emergencies to prevent the transmission of infectious dis
The Improved Water, Sanitation and Hygiene (IWASH) program implemented Community-Led Total Sanitation (CLTS) in counties of Liberia
This publication highlights Global Communities' response to the Ebola outbreak and describes the process of adaptation, collaboratio
Most households in the districts of Sri Lanka affected by the tsunami possessed drinking water wells, and these wells were contamina