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The COVID-19 pandemic is anticipated to contribute to widespread food insecurity and malnutrition and have long-term
The provision of safe water and adequate sanitation facilities to communities is a key part of Save the Children’s work in emergenci
This report is the first installment of the ‘Social Science in Epidemics’ series, commissioned by the USAID Office of U.S.
Promoting economic recovery, resilience, acceptance and sustainability, Market Based Programming (MBP) is increasingly used by human
Children under 18 can represent 50% or more of a crisis-affected population.
Point-of-use (POU) water treatment with sodium hypochlorite (NaOCl) has been proven to reduce diarrheal disease in de
A number of organizations engaged in tanker trucks to deliver water to populations affected by the 2005 tsunami in Indonesia.