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This paper examines the water–energy–food (WEF) nexus in a humanitarian context, with a specific focus on water, sanitation and hygi
Of the two billion people worldwide lacking access to at least basic sanitation, seven out of ten live in rural areas (JMP 2019).
Poor lighting at water, sanitation and hygiene (WASH) facilities may reduce the usage of latrines and other services such as bathing
Solid waste and faecal sludge management in situations of rapid mass displacement are important to public health an
When the Asian tsunami struck the Andaman Islands, nearly 7,000 people were relocated in six camps.